From Greg. This is his Mum's recipe!
6 cups water 3 cups rice depending on how much you want to make you can add
more water and rice or less.Half as much rice as water.
1 bell pepper of each colour (green, red, yellow, orange) -(yellow and
orange optional)
2 lg onions diced
6 stalks celery diced
1 tsp salt (or to taste)
1/2 tsp pepper (or to taste)
1/4 tsp red pepper flakes (or to taste)
6 cloves garlic minced
8 to 12 chicken thighs and/or drum sticks
1 keilbasa sausage chopped into bite size pieces (optional)
Directions:
saute vegetables first in butter (if you want them soft)
add to pot or large baking dish
add chicken, rice, seasonings and water or broth
place in pre heated 350F degree oven for 1 hour to 1 hour 15 minutes
covered in foil
remove foil carefully
Serves 8 to 12
The leftovers are even better! lol